Eating Out in Maspalomas: What to Eat? Top Areas, Dishes

Here you can read our insider guide for best eating out & dining opportunities in Maspalomas, including best restaurants, outdoor cafes, gastronomy and cuisine. You’ll find variety of classy cafes and restaurants along the beautiful coastline and promenade area of Maspalomas and enjoy the local cuisine, traditional tapas, international dishes and fresh seafood.

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Eating Out

You can enjoy everything from traditional Spanish dishes to international cuisine, with many restaurants offering vegetarian and vegan options as well. Seafood lovers will be especially pleased with the variety of fresh fish and seafood available.


For those looking for traditional Spanish cuisine, there are several restaurants in Maspalomas that serve classic dishes such as paella, tapas, and churros. The neighborhood of Meloneras is particularly known for its high-end restaurants that specialize in Spanish cuisine.

If you’re in the mood for something different, Maspalomas also offers a variety of international cuisine options, including Italian, Indian, Chinese, and Mexican. For those looking for a casual dining experience, there are also plenty of cafes and fast-food restaurants.

Some popular places to eat in Maspalomas include Restaurante El Senador, an upscale seafood restaurant with stunning ocean views, and the rustic El Churrasco Argentino, which serves Argentinian steak and wine. Another popular spot is Café Mozart, known for its delicious coffee and pastries.

You should check out the Yumbo Centrum, a large shopping and entertainment complex that offers a wide range of dining options, including restaurants, cafes, and bars. The San Fernando neighborhood is also a great place to find authentic Spanish cuisine.


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Top Dishes

Maspalomas offers a wide range of cuisines and dishes for visitors to enjoy. Some of the must-try local specialties include “papas arrugadas”, which are small wrinkled potatoes boiled in sea salt and served with spicy mojo sauce, “gofio”, a toasted cornmeal that can be eaten alone or used as an ingredient in various dishes, and “queso de flor”, a unique cheese made from goat’s milk and flower petals.

Seafood lovers will also find plenty of options to choose from, with fresh fish and shellfish being a staple of the coastal town. Some of the popular seafood dishes include grilled octopus, paella with mixed seafood, and fried calamari.

Visitors can also find international cuisine options in Maspalomas, such as Italian, Asian, and Mexican. And for dessert, make sure to try “bienmesabe”, a traditional almond cream dessert.


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